Crisp Italian almond biscotti, twice-baked for a golden crunch and perfect with coffee
Available by Weight and by per piece

An elegantly assembled and decorated gingerbread house, weighing approximately 2.1 kg, hand-crafted and adorned with festive details, making it an ideal centerpiece for holiday celebrations. All materials used are edible.

With Egg
Vanilla Kipferl, Austrian Christmas crescent cookies, boast a melt-in-your-mouth texture infused with finely ground almonds and fragrant vanilla, creating a perfect harmony of nuttiness and sweetness. These delicate crescent-moon treats, dusted in powdered sugar, are a festive staple, capturing the essence of holiday tradition in every crumbly bite.